Eggless Chocolate Cheesecake Recipe
"Explore the Vegetarian Chef in YOU!"
This Eggless Chocolate Cheesecake Recipe sets the standard for eggless baking.
My Dad would call any attempt at improvement on perfection “gilding the lily!” He would ask “When something is perfect just the way it is then. . . how could you possibly improve upon it?” To which we answer now as then “Silly, add chocolate!”
Preheat oven to 350º
For Chocolate Curls:
The hardware you will need for Chocolate Curls is: a double boiler, a flexible putty knife, a long off-set metal spatula and a baking or cookie sheet. Of course, you will also want some really excellent organic chocolate, like Green & Blacks, Newman’s Own, Dagoba or whatever your favorite might be. Be aware that some chocolate candy companies add bits and pieces of fruit and nuts to their candy bars which would definitely change the look of your Chocolate Curls and may not work well at all.
Melt Organic Bitter Sweet or Extra Dark Chocolate in the top of a double boiler, stirring constantly. Spread on the baking sheet as quickly and evenly as possible. Allow to cool for about 6 – 7 minutes.
The chocolate needs to set-up to the right consistency before you begin to try to curl it. If it is too cold and firm it will shatter into shards; however, if it hasn’t set up properly yet it simply will not curl. The angle to hold the putty knife at to achieve a perfect curl is somewhere between 33º and 45º though it seems to be a matter of personal preference.
To put the finishing touches on this eggless chocolate cheesecake recipe, top with Chocolate Curls just before serving. Enjoy!
Recipes by Chef Bette
Watch this cool video about Pastry Chef Lorelie
Learn how Your Vegetarian Kitchen, Lorelie's wedding cake site and 1000's of others are using SBI to build profitable online businesses!
Overflowing with Recipes
Subscribe by RSS
Subscribe by EMAIL
Top Designer Aprons
Top Selling Oven Mitts
Mix it Up, In Style
Whenever possible, use organic ingredients. Visit Chef Bettes Store for alcohol-free flavor extracts by Frontier Herb Co.
"Awesome, delectable, this is what food is supposed to be."
"I have enjoyed many of Bette's classes, new vegetarian offerings plus culinary techniques and tips."
"Creative, interesting vegetarian cooking! Delicious -- absolutely!"
"Great recipes! So original! Wonderful taste experience."
This site ranks in the top 3% of all websites!
POPULAR PAGES: | Eggless Desserts | Eggless Cakes | Eggless Ice Cream | Eggless Muffins | Recipe Exchange | Soup Recipes | Local Farmers Markets |
RECOMMENDED: | Home | About | Contact | Feedback | Shop | Share | Subscribe | Blog | Photos | Twitter | Facebook | TemplateDesign | WebMaster | WebHosting |
OUR MISSION: Your Vegetarian Kitchen offers timeless vegetarian classics and creative fusions for the modern kitchen. Our goal is to provide you with delicious vegetarian and vegan recipes including some equally delicious anecdotes, history, tips, and tricks to make your time in YOUR vegetarian kitchen more fun, and more productive.
© 2006 - 2012 Your-Vegetarian-Kitchen.com | All Rights Reserved